Parmesan Garlic Orzo

I just love orzo. It’s pasta without being too filling, and it’s rice without being too grainy. Just like pasta, you can use orzo as a side dish, in soup, or even in salad. And just like rice, orzo can be made plain or dressed up a bit. You can’t go wrong with orzo, no … Continue reading

Cheesy Bacon Cauliflower

Cheese and bacon. Does the vegetable part really matter?? I adapted this side dish from this recipe, but this time I omitted the chicken since I was making another chicken recipe as my main dish. The original recipe is fabulous too, so check it out! Ingredients: Bacon, frozen cauliflower (fresh would be great too, but … Continue reading