GF Christmas Cookies

Everyone has their favorite Christmas treat, or if you’re like me you have multiple favorite Christmas treats. From my mom’s cider to my godmother’s peanut butter fudge, to my mother-in-law’s chocolate-coconut candies, I love them all. One of my absolute favorites though is just the plain ol’ sugar cookie. They don’t even have to be … Continue reading

Sweet Fall Pumpkin Bars

Yes, I’m one of *those* who get suddenly obsessed with pumpkin at the onset of fall. I try to have some self control and not go overboard with pumpkin-flavored desserts, pumpkin coffees, pumpkin decor…but low and behold we still have pumpkins all over our house, and I think I’ve met and exceeded my quota for … Continue reading

Mashed Potato Cups

If you’re looking to spice up the way you make potatoes, look no further. Even if you’re not looking for a way to spice up your potatoes, you need to make these little cups of deliciousness right away. They’re so easy to make, tasty, and so versatile they would go with almost any meal plan! … Continue reading

Thai Chicken and Rice Noodle Take-Out

I LOVE Thai food. I especially love that most Thai food is naturally GF, making it easier to dine at Thai restaurants. Unfortunately, most of the really good Thai restaurants in town are about 30 minutes away, totally inconvenient! Tonight we made our own Thai take-out meal and I have to say it turned out … Continue reading

Shredded Pork Taquitos

Shredded pork marinated in GF beer, chili powder, and cumin combined with onions, salsa, and cheese make these little taquitos so simply delicious you won’t believe they’re homemade. They’re also baked, not fried, which makes them all the more appealing! I first tried this recipe with shredded chicken, but marinating a pork tenderloin in GF … Continue reading

Parmesan Garlic Orzo

I just love orzo. It’s pasta without being too filling, and it’s rice without being too grainy. Just like pasta, you can use orzo as a side dish, in soup, or even in salad. And just like rice, orzo can be made plain or dressed up a bit. You can’t go wrong with orzo, no … Continue reading

Spicy Jack Pasta

I love a meal that can come together within a 30-minute time span. Not that I don’t love spending time in the kitchen, but some nights you just need a quick fixer…and comfort food, which in my opinion describes this meal perfectly. This recipe makes about four servings, so not only does this provide dinner … Continue reading

Thyme & Wine Chicken

You really can’t go wrong combining thyme and wine. They both add so much flavor individually that when combined it’s like the stars are all aligned just perfectly. Add some light cream and garlic and you might just fight your momma for the last piece! Of course the best part of this recipe is that … Continue reading

GF Cookies & Cream Cookies

If you need a dessert to take to a summer party, I highly suggest these. If you need a dessert because it’s a Tuesday, I also highly suggest these. They. are. so. good! And dangerous. Once you taste the dough you’re pretty much done. Go ahead and plan your work outs for the week because … Continue reading

Gluten-Free Traveling

My husband and I love to travel, whether it’s a quick week end get-a-way or week long adventure. We love seeing new places, spending time together, and learning how other cultures live…and eat. Eating a GF diet can be a burden while traveling if you’re not prepared. I’ve learned over the years to pack GF … Continue reading