If you need a dessert to take to a summer party, I highly suggest these. If you need a dessert because it’s a Tuesday, I also highly suggest these. They. are. so. good! And dangerous. Once you taste the dough you’re pretty much done. Go ahead and plan your work outs for the week because believe me, you’ll need them!
The original recipe is not at all GF conducive, but thanks to the many GF items out there you can easily make these GF friendly.
Here are the original ingredients and their GF counterparts in parenthesis:
- 1 C butter, softened
- 1/2 C packed brown sugar
- 1/2 C white sugar
- 1 package Cookies n’ Creme pudding mix (I used white chocolate pudding mix + a few extra cookies)
- 2 eggs
- 1 tsp. vanilla
- 2 1/4 C flour (I use GF Jule’s flour)
- 1 tsp. salt
- 1 tsp. baking soda
- 10 Oreos, chopped (I used Glutino’s chocolate sandwich cookies)
- 1/2 C white chocolate chips
Preheat oven to 350 degrees. Using the paddle attachment on your mixer, cream butter and sugars, then add pudding mix. Add eggs and vanilla, then mix flour, baking soda and salt into mixture. Stir in chopped cookies and white chocolate chips until well combined.
Go ahead and test the dough. You know you want to.
Drop by spoonfuls onto cookie sheet and bake for about 11 minutes.
Let cool for about 10 minutes before transferring to cooling rack.
Treat yourself to these little bites of heaven and enjoy!
Click here for original recipe.